interviews

Interview: Michael Caines

Back in 1994, Michael Caines lost his right arm in a car accident. Two weeks later, the up and coming chef was back in the kitchen, as he explains to Laura Dunlop.

Michael Caines is a success. He may not be as “big” a name as Gordon Ramsay or Jamie Oliver, but the 39-year-old Executive Chef now stands on the cusp of a third Michelin star and has just opened the fourth of his stylish ABode hotels. He’s also the force behind the successful Michael Caines restaurants, the most famous of which is part of the prestigious Gidleigh Park country house hotel on the edge of Dartmoor – the sort of place where you’ll spend between £480 and £1,200 a night for a room!

Of course he’s pleased with all the awards and accolades that have come his way – including an MBE in 2006, an Honorary Doctorate and becoming AA Chef’s Chef of the Year in 2007 – but you do get the sense when talking to him that – apart from becoming a father – it’s his long love affair with food that continues to motivate him.

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Interview: Hugh Dancy

A picture of a scene out the movie where the main character (High  Dancy) is sitting in a space-suit drinking tea with Rose Byrne (Beth)
New romantic comedy film ‘Adam’ features a central character with Asperger’s Syndrome.

English actor Hugh Dancy discusses the challenges of the role. More >